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Mad & Joes presents super grade A coffee. This gourmet coffee is what everyone looks for and vary
rarely can find. Once taste and you will be hooked. Full bodied aroma and satisfaction in every cup!
rarely can find. Once taste and you will be hooked. Full bodied aroma and satisfaction in every cup!
(The Products)
(What We Offer)
What is "Gourmet" coffee? There are two major species of coffee, robusta and arabica. Robusta is
grown at low altitudes, under full sun, has almost twice as much caffeine, and is the main ingredient
of cheap, flavorless, "blended" commercial coffee available everywhere. Arabica, grown at high
altitudes (1600 meters or more) with abundant rain fall, warm temperatures, fertile soil and adequate
shading develops superior coffee flavors (making Indonesia Toraja the perfect location). Picked by
hand only at the peak of ripeness, these arabica beans are processed with care and meticulously
graded and separated by bean size and density. All of the world's great coffees are 100% arabica,
but only the top 10% have fine enough flavor to be selected as specialty coffee. The fine flavor is
determined by the cupping score. To be considered specialty, the cupping score must be at least 80,
using the SCAA criteria.
grown at low altitudes, under full sun, has almost twice as much caffeine, and is the main ingredient
of cheap, flavorless, "blended" commercial coffee available everywhere. Arabica, grown at high
altitudes (1600 meters or more) with abundant rain fall, warm temperatures, fertile soil and adequate
shading develops superior coffee flavors (making Indonesia Toraja the perfect location). Picked by
hand only at the peak of ripeness, these arabica beans are processed with care and meticulously
graded and separated by bean size and density. All of the world's great coffees are 100% arabica,
but only the top 10% have fine enough flavor to be selected as specialty coffee. The fine flavor is
determined by the cupping score. To be considered specialty, the cupping score must be at least 80,
using the SCAA criteria.
Product 1
Toraja Kolasi Arabica, Full city Roast in Gusset bag and
Sealed for extreme freshness with a shelf life of 2 years.
Sealed for extreme freshness with a shelf life of 2 years.
- 170g or 6oz bags
- 250g or 10 oz bags
- 400g bags
Product 2
50Kg bags or green beans
Call for pricing 2006 crop
organic Toraja Kolasi
Aribica
Call for pricing 2006 crop
organic Toraja Kolasi
Aribica
Mad & Joes Coffee
Our Products
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